Wednesday, August 3, 2016

BAKED STICKY HONEY CHICKEN


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BAKED STICKY HONEY CHICKEN

Ingredients
Nonstick cooking spray
One 3-pound chicken, cut into 10 pieces
Kosher salt and freshly cracked black pepper
1/4 cup honey
1/4 cup Dijon mustard
2 ozs melted butter
Juice of 1 lemon

Directions
Preheat the oven to 350 degrees F. Line a rimmed baking sheet with foil and spray with nonstick spray.
Sprinkle the chicken on both sides with salt and pepper.
Combine the honey, mustard, melted butter and lemon juice in a large bowl. Toss the chicken through the mixture and place skin-side up on the prepared baking sheet. Sprinkle with more salt and pepper.
Bake until the chicken is fully cooked about 40 minutes.

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