Wednesday, July 27, 2016

CHICKEN PINEAPPLE SHISH KABOBS

CHICKEN PINEAPPLE SHISH KABOBS
Easy Peasy!
Ingredients:
1 Large Chicken Breast
Fresh Pineapple or Frozen
1 Red Pepper
Teriyaki Sauce/Marinade
Salt & Pepper to Taste
Instructions:
Cut Chicken, Pineapple and Red Pepper into chunks. Marinate chicken in the Teriyaki sauce, salt and pepper for at least an hour...the longer the better.
Place all on Skewer sticks and grill till done!
Enjoy!!!
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